Thanksgiving at Red, the Steakhouse
Red, the Steakhouse is known for serving Certified Angus Beef Prime Steaks (the top 1.5% of beef available in the U.S.). However, Executive Chef Peter Vauthy knows how to cook a tasty turkey too. With a gourmet menu that includes all the classic fixings, Red, the Steakhouse is the perfect destination to “say thanks” this year. Indulge in festive-sized portions of organic turkey with house made gravy, granny smith apple-sausage stuffing, and sweet potato fondue with house-made marshmallows… just make sure to come really hungry and thirsty for that matter, as there’s 400+ wine selections to choose from. Red, the Steakhouse is also offering all dishes available for take out and a full à la carte menu. The restaurant will serve a 11/2 pound dish of Organic Turkey with Gravy for $29. All sides are priced between $12 and $18 each. A tasting of 4 sides will be available for $28. The restaurant will open for dinner service at 5:00pm.
Essensia Restaurant & Lounge at The Palms Hotel & Spa
Gather your nearest and dearest for an oceanfront, farm-to-table take on Thanksgiving at Essensia Restaurant & Lounge inside The Palms Hotel & Spa. Since you’re in Miami Beach, dine al fresco on the Essensia terrace and enjoy the special menu that begins with plated smoked salmon and deviled eggs. Next, hit the salad station to get your greens — and don’t miss the classic Essensia Kale Caesar. At the carving station, choose from slow-roasted herb-rubbed natural turkey with cranberry-orange chutney, and honey mustard braised beef brisket. A decadent menu of classic side dishes includes caramelized butternut squash wedges, sourdough herb stuffing, mashed potatoes, roasted root vegetables, and more. No Thanksgiving dinner is complete without dessert, so finish the evening with assorted seasonal mini desserts and pies — and of course, toast to the season with garden-to-glass ‘conscious cocktails’ or a glass of byodynamic wine.
Il Mulino New York
Il Mulino New York is offering a decadent Thanksgiving feast at both of their South Florida locations in South Beach and Sunny Isles. For $50 per person, guests can indulge in Organic Roasted Turkey, Walnut and Sausage Stuffing, Fresh Cranberry Sauce, Green Beans with Toasted Almonds, and Black Truffle Mashed Potatoes. For a sweet finale, Il Mulino is serving Apple Strudel with Gelato.
Toscana Divino is serving a family style Thanksgiving meal featuring beet carpaccio, gran tagliere della tradizione, bruschetta, traditional roasted turkey, Italian sausage stuffing, gravy, cranberry sauce, potato puree with brussels sprouts, and pumpkin gnocchi. Guests can enjoy traditional pumpkin pie topped with whipped cream and amaretto. The menu is $55 per person.
Kitchen 305 at Newport Beachside Hotel & Resort
Kitchen 305 at Newport Beachside Hotel & Resort will showcase their Thanksgiving specials at various stations including a Cold Station, Carvery, Hot Items and Dessert for $45 per person. Menu highlights include fingerling potato salad, oven roasted beets, brandied pumpkin lobster bisque, tangerine glazed turkey, bourbon peach mustard glazed ham, pecan encrusted salmon, parsnip mashed potatoes, pumpkin pie, pumpkin cheesecake, port wine poached pear and more.
Yardbird, Swine, Spring Chicken
For Thanksgiving dinner, both Yardbird and Swine will be offering prix fixe menus inclusive of southern favorites like Buttermilk Biscuits with honey butter, Sweet Potatoes, Bourbon Pecan Pie and, of course, a Turkey Dinner served with giblet gravy, cranberry compote and cornbread dressing.
For families wanting to still enjoy the holiday in the comfort of their own home, Spring Chicken will be serving their full menu of fried chicken classics. The restaurant’s Family Meals are perfect for takeout dining, with options including Winner Winner Chicken Dinner (full fried bird and 2 large sides) and Tender Love (12 hand breaded tenders and 2 large sides.)