Celebrate the Chinese New Year with an epic feast on Friday, February 16th at BlackBrick Chinese.
Join Chef Richard Hales at BlackBrick Chinese from 5-11p for a Chinese New Year dinner. Reservations are required and are $55 per person plus tax & gratuity. You can make your reservation now at Opentable.com. While you’re feasting there will be live musical performances by Jenny Hales aka Wife Hales with the Justine Garcia Quintet from 8-11pm.
Here’s what’s on the menu:
TigerSalad – Raw Bok Choy, Cucumber, Cilantro, Scallion, Smacked Dressing
Jianbing – Drunken Chicken, Xiaoxing Wine Chinese Crepe Hot Pockets
KungPao Cauliflower – Sichuan Chili, Peanuts
Steak & Lobster – Lobster Cantonese; Black Angus New York Strip, Salted Black Bean Sauce
Azucar – Almond Cookie Ice Cream & Wife Hales’ Fortune Cookie; Chinese New Year Red Bean Cake
Here’s your sneak peek as posted by Chef Richard Hales:
The 17th annual Food Network & Cooking Channel South Beach Wine & Food Festival returns to South Florida on February 21, 2018 and runs thru Febraury 25, 2018.
This year’s festival will feature more than 90 events, including the fan favorites, plus some new parties, intimate dining experiences, expanded CRAVE Greater Fort Lauderdale Series and more.
Here are some of our favorite events happening throughout the weekend:
- Italian Bites on the Beach hosted by Giada De Laurentiis
- Heineken Light Burger Bash hosted by Guy Fieri
- Goya Foods’ Grand Tasting Village
- BACARDÍ Beach Party
- Beachside BBQ hosted by Michael Symon
- Grand Bloody Mary Brunch hosted by Geoffrey Zakarian
- Tacos After Dark hosted by Rick Bayless
- King’s Hawaiian presents the Taste of Aloha and Art of Tiki Cocktail Showdown hosted by Anne Burrell
- Midnight Munchies hosted by Jean-Georges Vongerichten
- Española Way featuring special guest DJ Action Bronson
- Sweet Moves: Late-Night Desserts & Dancing hosted by Bobby & Sophie Flay
Get your tickets for so many great events here.
We can’t wait to see everyone on the beach next month!
Tuesday is about to become your new favorite day.
South of Fifth’s favorite Mexican joint, Lolo’s Surf Cantina, has officially kicked off Tacos & Tequila Tuesdays.
Guests can enjoy half off tacos, $5 margaritas, and $5 Ilegal Mezcal and #3 Lunazul tequila shots all day from 11 a.m. to 1 a.m.
Taco lovers are invited to choose from Rib Eye, Carnitas, Pescado, and even Vegetariano varieties!
Lolo’s is located at 161 Ocean Dr, Miami Beach, FL 33139.
KINGS Dining & Entertainment Doral will be hosting a Hurricane relief fundraising event, “The Pros Bowl,” with former Boston Red Sox All-Star, David ‘Big Papi’ Ortiz, and his wife, Tiffany, together with Miami HEAT champion, Ray Allen, and his wife, Shannon.
The star-studded, red carpet evening will take place on Wednesday, September 27th, beginning at 6:30 p.m. and will benefit those affected by Hurricanes Harvey, Irma and Maria through the works of UNICEF.
As part of the fundraiser, the 20,000-square-foot dining, cocktail and entertainment venue will offer bowling, games, silent & live auctions and more for guests in attendance starting at a donation of $134 per person.
Event tickets, sponsorships, and donation opportunities are available here.
Chef Allen Susser’s annual Hook, Catch & Cook sustainable seafood dinner will be held on Thursday, August 24th.
The collaborative dinner will feature Chefs Jose Mendin and Paula DaSilva.
Allen will go on a fishing expedition the day before with Captain Mike Puller and the other chefs to “catch and hook” the seafood that will be “cooked” during this special night.
This year it will be held at The Café at Books & Books inside the Historic Carnival Tower on Thursday, August 24, 2017 at 7 p.m.
It will be a ticketed dinner at $82 per person and a portion of the proceeds will benefit Captain Mike’s non-profit foundation, The Fishing Experience.
Get your tickets here.
Dragonfly Izakaya & Fish Market has teamed up with Bulla and Pisco y Nazca for a pub crawl taking place next week on Wednesday, August 23 from 7 to 9 p.m. in Downtown Doral.
Guests can sip and sample their way around the block during a guided tour with three unique cuisines: Japanese fare from Dragonfly Izakaya & Fish Market, Peruvian eats from Pisco y Nazca and Spanish tapas from Bulla Gastrobar. Each restaurant will stay true to their native background and offer signature dishes and cocktails. In addition, guests will have the opportunity to win prizes at each stop.
Tickets are $55 and guests can purchase them here.
The Pub Crawl kicks off at Dragonfly Izakaya & Fish Market (5241 NW 87th Ave, Doral, FL 33178).
Pub Crawl Schedule
7:00 – 7:15 p.m. Check-in at Dragonfly Izakaya & Fish Market
7:15 – 7:45 p.m. Dragonfly Izakaya & Fish Market
7:45 – 8:30 p.m. Pisco y Nazca Ceviche Gastrobar
8:30 – 9:00 p.m. Bulla Gastrobar