One of our favorite new restaurants right now, Blue Collar is bringing on the brunch.
Beginning this Saturday, March 3rd, Blue Collar is kicking off their brunch. Brunch will be available from 11am to 4pm.
Brunch items include: “Eggy Stuff” such as a Meaty Scramble of Serrano ham, Manchego chese, piquillo peppers and scallions; a Crab Benedict with snow crab and hollandaise on English muffin; and the already familiar (from the regular menu) Pork and Beans. “Syrupy Stuff” such as Brioche French Toast with bananas foster sauce, and lemon-ricotta pancakes with fresh blueberries and “real” maple syrup.
There will all be “Salady Stuff” and “Sandwichy Stuff” and there famous chalkboard of 20 rotating vegetables.
Prices range from $8 to $14 for most items. And let’s not forget Blue Collar will also be serving its signature thermos of Panther Coffee too.
Brunch at Blue Collar kicks off on Saturday, March 3rd at 11am.