Celebrate the Chinese New Year with an epic feast on Friday, February 16th at BlackBrick Chinese.
Join Chef Richard Hales at BlackBrick Chinese from 5-11p for a Chinese New Year dinner. Reservations are required and are $55 per person plus tax & gratuity. You can make your reservation now at Opentable.com. While you’re feasting there will be live musical performances by Jenny Hales aka Wife Hales with the Justine Garcia Quintet from 8-11pm.
Here’s what’s on the menu:
TigerSalad – Raw Bok Choy, Cucumber, Cilantro, Scallion, Smacked Dressing
Jianbing – Drunken Chicken, Xiaoxing Wine Chinese Crepe Hot Pockets
KungPao Cauliflower – Sichuan Chili, Peanuts
Steak & Lobster – Lobster Cantonese; Black Angus New York Strip, Salted Black Bean Sauce
Azucar – Almond Cookie Ice Cream & Wife Hales’ Fortune Cookie; Chinese New Year Red Bean Cake
Here’s your sneak peek as posted by Chef Richard Hales:
Chinese New Year this Friday and we are doing a killer menu. Gold Coin Dumpling in Sichuan Chili Oil, Tiger Salad, Kung Pao Cauliflower, Cantonese Lobster on these beautiful NY Strip Steaks. @azucaricecream Almond Cookie with @wifehales1 fortune cookie plus red bean NYE cake. Make your res on OpenTable