WTF? - Where's the Food? Podcast

Episode 19 of WTF? – Where’s the Food is Live!

Happy South Beach Wine & Food Festival week!

This week, Nick from is joined by Chef Richard Plasencia aka The Ravenous Chef, who is competing in this year’s Burger Bash and Swine & Wine event (3:14). They talk everything from what goes into creating a winning dish at a South Beach Wine & Food Festival event to his latest project, ‘Twisted Fork Kitchen.’

Then, Nick gives you Food News on Sugar Factory, McDonald’s and more (18:26).

After, Nick breaks down the James Beard Award Miami nominations (20:28) and recaps what to expect at this year’s South Beach Wine & Food Festival with it’s founder, Lee Schrager (21:16).

Finally, Nick makes you hungry with the Food Porn of the week (25:02) and thirsty with the Cocktail of the week (25:47).

Listen to the full podcast now! You can also find us everywhere you find podcasts: Apple PodcastsGoogle Play, and Stitcher.

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