Miami NYE Dining Guide 2016

We know trying to decide where or what to do on New Year’s Eve could be a long process. That is why we are here to make it easier for you.

Here are some NYE dining options for you in Miami. We will continue to update it as more restaurants reveal their NYE plans.

Cheers to 2016!

Palmeiras Beach Club at Grove Isle

Located on the famed lush island just a quarter mile off Coconut Grove, the newly opened Palmeiras Beach Club at Grove Isle has several New Year’s Eve packages. Celebrate at one of South Florida’s most breathtaking waterfront settings with delicious cuisine prepared by famed Chef Alfredo Alvarez and Chef de Cuisine Abraham Silva. Live music by guest and resident DJs.

Package #1: Main Dining Room, $375 per person, includes Perrier-Jouet champagne, red and white wines by the glass, open bar throughout the evening, indoor and outdoor seating and NewYear’s toast. Menu available upon request.

Package #2: Taittinger Lounge and Beach Club, Cabana Cocoon Lounge Chairs on the sand, and Hampton Daybeds around thepool, $250 PP, includes Taittinger champagne, open bar and hot/cold canapes and New Year’s toast. (reserved seating)

Package #3: Open Bar and hot/cold canapes, $150 per person (no reserved seating)

La Feria Del Mercado De San Miguel in Bayfront Park *Reservations required

Enjoy Spanish Cuisine, traditional cava and 12 Grapes at Midnight in the heart of Downtown Miami’s New Year’s Festivities. Buffet stations featuring La Feria del Mercado de San Miguel’s classics will include a variety of Spanish cheese, salumeria and hams from the prestigious 5-Jotas, marinated seafood and vegetable salads, La Feria’s famous seafood, chicken and chorizo paellas, succulent roasted meats and sausages, and much more. In addition, guests will enjoy a midnight toast “the Spanish way,” with Cava and the traditional 12 grapes to symbolize 12 months of good luck in the coming year.
Price: $85++ per person includes tent access, buffet, complimentary Cava and 12 grapes at midnight. Full bar available and charged separately.

Mandarin Oriental *Reservations required

New Year’s Eve at La Mar – 9 p.m.

Join La Mar for a lively New Year’s Eve celebration featuring high-energy music by a DJ and an unforgettable three-course menu of flavorful specialties. Dishes include Crispy Jumbo Shrimp, Causa Verde, Wagyu Beef, Lobster and a dessert trio.
Price: $150 per person includes Chicha Morada champagne cocktail

New Year’s Eve at MO Bar + Lounge – 9 p.m. – 1 a.m.

The swanky MO Bar + Lounge will set the stage for Miami’s hottest New Year’s Eve party, with music by a popular Miami DJ, stylish favors and décor, and handcrafted cocktails overlooking Biscayne Bay and the Miami skyline. Partygoers will enjoy complimentary favors, hip sounds and a lively atmosphere.
Price: $75 per person includes two glasses of champagne; $250 per couple includes VIP table seating with a lavish seafood platter of fresh King Crab, Maine Lobster, Stone Crabs and more, plus a bottle of Piper-Heidsieck champagne

Pubbelly *Reservations required
Enjoy a tasting menu priced at $125++ per person featuring items such as Bianconeri Tartare, Charcoal Tagliatelle and Duck Pie.

Sugarcane *Reservations required
Enjoy a five-course tasting menu priced at $99++ per person including party favors will feature items such as Pumpkin Soup with Truffle Oil, Bacon Wrapped Dates, Crunchy Tuna Roll, Flap Steak, and Mini Torrejas.

Celebrate New Year’s Eve Omakase priced at $95++ per person including a glass of Heidsieck Monopole Champagne and a five-course tasting menu featuring Hotate Scallop Tiradito, A4 Wagyu Tobanyaki and Sweet Endings. Reservations are encouraged.

Ring in 2016 at Réveillon at SUSHISAMBA’s Brazilian-inspired celebration in white featuring Samba dancers and drummers, DJs spinning all night, a festive, chef-curated Omakase available in addition to an a la carte New Year’s Eve menu and party favors. Toast the night away with the REVEILLION COCKTAIL $15, a light and velvety mix of coconut vodka, lychee, cherry and vanilla spritzed with Prosecco. Reservations are encouraged.

Early Seating/ 7 PM – 9:30 PM
$75 minimum spend per person
Enjoy their a la carte New Year’s Eve menu, DJ beats, live entertainment by Samba dancers and drummers and party favors.

Premium Seating/9 PM – CLOSE
$125 minimum spend per person
Celebrate with their festive, chef-curated Omakase available in addition to an a la carte New Year’s Eve menu, DJ beats, live entertainment by Samba dancers and drummers and party favors.

The Forge *Reservations required

First Seating/6 p.m.
Chef Julia Doyne will prepare a three-course prix fixe dinner priced at $95++ per person featuring items such as Yellowfin Tuna Tartare, Butter Poached Lobster and Flourless Chocolate Cake.

Main Seating/9 p.m.
Chef Julia Doyne will prepare a four-course prix fixe dinner priced at $350++ per person including unlimited Verve Clicquot, party favors, DJ and dancing. Menu featuring items such as Creme Fraiche Flan, White Truffle Risotto, Creekstone Farms Filet Mignon and Flourless Chocolate Cake.

Bar Package 1: Enjoy performances by Project F along with dancing, DJ and party favors; choice of premium open bar from 10 p.m. – 1 p.m. or a bottle of Verve Clicquot per couple; reserved seating at The Forge, and canapés prepared by Chef Julia Doyne priced at $175++ per person.

Bar Package 2: Enjoy performances by Project F along with dancing, DJ and party favors and premium open bar from 10 p.m. – 1 p.m. priced at $95++ per person (non seated)

5 course Prix Fixe menu with dishes like ‘Mixed Herb Salad’ with Creme fraiche, soft poached egg, caviar, latka chip; Homemade Pasta – Wild mushroom ragu, calabaza, truffles, sage; Banana Leaf Baked Fish – Fooq’s curry, root vegetables, coconut milk. NYE at Fooq’s will run you $100 per person and you can also add a wine pairing and champagne toast for an extra $45.

Ortanique on the Mile
This New Year’s Eve join Ortanique on the Mile for a savory a la carte menu including signature dishes like Hawaiian Tuna Tartare, Root Beer Braised Pork Belly and Jerked Chicken Penne Pasta, just to name a few. To top it off, the “Ortanique Martini” with Grey Goose L’Orange, Sorrel Flower and Passion Fruit Juice is the drink of the night for $12.

Ring in the New Year at Novecento with a live DJ, party favors, and the best part… watching the ball drop from New York City. Offering a prix-fixe menu, the first seating is from 6 – 9 p.m. and is $90 per person. Second seating is at 9:30 p.m. and is $150 per person. A bottle of wine per couple is also included. Locations in Brickell, Aventura and Midtown. For more information, please visit

Cantina La Veinte
Chef Santiago will welcome each guest with a classic margarita this New Year’s Eve. Entrees like Alaskan King Crab or a whole Prime Tenderloin with 3 chili butter (12 oz.) will be a couple of the flavorful dishes on the menu. Cantina La Veinte is also offering unlimited wine during dinner and a glass of Dom Perignon to end the year. This four-course meal, which also features live music, costs $475 per person, and is one you can’t miss!

GK Bistronomie

Countdown to 2016 at GK Bistronomie and enjoy a six-course menu priced at $150 (excludes tax and gratuity) per person. Guests will enjoy a complimentary Wynwood Sahumerio with Absolut Elyx upon arrival and will toast to the new year with a champagne toast. The menu will include: Stone Crab and Corvina Roll; Fanny Bay Oysters; Tina & Foie Gras Ceviche; Mushroom & Yuzu Ceviche; Spiny Lobster; Black Angus Striploin and Nutella Mousse. A la carte menu will also be available that evening.


For $85 per person, guests can dine at Corsair with dishes including Tuna & Yellowtail Tartare, Gnocchi Pomodoro, Short Rib of Beef “Lasagna, ” Roasted Filet Mignon, Free-range Chicken and Seared Halibut. Call today for a reservation 786-279-6800.

Bourbon Steak

For $275 per person, guests can dine at Bourbon Steak with dishes including Seared Diver Scallops, Alba White Truffle Risotto, American Wagyu Rib Eye Filet and Sticky Toffee Pudding. There is also a featured wine pairings for $75 per person. Call 786-279-6600 for a reservation today.

RED, the Steakhouse

Send off 2015 in an indulgent style at Red, the Steakhouse. It’s a five-star affair featuring Chef Peter’s Kobe Tartare, Butternut Squash Shooter, Mussels Diavlo, Beluga Caviar, New Zealand Rack of Lamb, Lobster Fra Diavlo, Meatballs with the famous “Red Lead” sauce and steak, of course! – tender Aged Certified Angus Beef Brand Prime Steaks that are cooked to perfection. Call 305-534-3688 to make a reservation. New Year’s Eve dinner $199 per person excluding tax and gratuity. Separate drink pairings are also available for $50 or $100.


For $125 per person, guests can dine at Izzy’s with dishes including Oysters & Caviar, Ivory Coast Prawn, Beef Cheek “Thermidor” with Main Blue Lobster, and Whipped Dark Chocolate Mousse. A wine pairing supplement is avaliable for $50 per person and there is a champagne pairing supplement for $95 per person. Call 305-397-8843 for reservations today.

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