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Connect With Me

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COTE Korean Steakhouse

COTE is Officially Open in Miami

February 11, 2021

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thefoode

You need to try the NUTRILLERMO ROLL from @taikinr

You need to try the NUTRILLERMO ROLL from @taikinrestaurant @co_cinero 🤯🔥⁠⁠
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Wild Tuna, Crab Meat, Avocado, Scallions, Spicy Mayo, Ponzu 🐟 💦👅💯 #neverstopeating⁠⁠

@levainbakery is finally in MIAMI... but only for

@levainbakery is finally in MIAMI... but only for this weekend 🙌🏝⁠⁠
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DARK CHOCOLATE PEANUT BUTTER CHIP and TWO CHIP CHOCOLATE CHIP COOKIES from #LevainBakery 🍪⁠⁠
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Order your 4 pack of cookies today and tomorrow only on @caviar 🔥🤯💦👅 #neverstopeating⁠⁠

The perfect way to start your weekend with a fresh

The perfect way to start your weekend with a fresh cocktail from @herradurateq and a cheeseboard from @miamigrazingcompany 🙌⁠⁠
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Cocktail Recipe 🍹⁠⁠
👍 2 oz Herradura Ultra Tequila⁠⁠
🥭 1 oz Mango Juice⁠⁠
🍋 Lemon Wheels⁠⁠
⚫️ Whole Black Pepper⁠⁠
💦 Easy Imperial Tonic⁠⁠
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1️⃣ Mix mango juice, tequila and black pepper in a shaker with ice for 30 seconds.⁠⁠
2️⃣ Strain over ice and top with tonic.⁠⁠
3️⃣ Garnish with whole peppercorns and lemon wheels.⁠⁠
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💥 Thank you @wearethesecretsauce⁠⁠ #TequilaHerradura

Today is a perfect day for a BACKYARD BBQ BURGER t

Today is a perfect day for a BACKYARD BBQ BURGER topped with AMERICAN CHEESE, ONIONS and @traderjoes MAGNIFISAUCE 🔥🍔🤯💦👅 #neverstopeating⁠⁠

I wish these CHARBROILED OYSTERS with CAJUN GARLIC

I wish these CHARBROILED OYSTERS with CAJUN GARLIC BUTTER from @chefadrianne were bottomless 🤤🔥👅💦 #neverstopeating⁠

The GRANDMA SICILIAN PIE from @pizzabarsb 🔥🍕

The GRANDMA SICILIAN PIE from @pizzabarsb 🔥🍕⁠⁠
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Oregano, Garlic Sauce, Mozzarella, Tomato Sauce, Ricotta, Basil, Grated Parmigiano Reggiano 🤯💦👅💯 #neverstopeating⁠

Monday deserves the BACON, EGG AND CHEESE on an EV

Monday deserves the BACON, EGG AND CHEESE on an EVERYTHING BAGEL from @elbagel 🤯🥯🥓🔥💦💯 #neverstopeating⁠⁠
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HAPPY EASTER! 🐰⁠⠀⁠⁠ ⁠⁠ CARROT CAKE

HAPPY EASTER! 🐰⁠⠀⁠⁠
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CARROT CAKE CHEESECAKE and PEANUT BUTTER CUP DONUTS from @thesaltydonut 🔥🥕🍩⁠⁠
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Carrot Cake Cheesecake Donut - 24 hr egg shaped brioche filled with carrot cake cheesecake, cream cheese glaze, topped with candied walnuts + chunks of carrot cake.⁠⁠
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Peanut Butter Cup Donut - 24 hr egg shaped brioche filled with a whipped peanut butter filling, valrhona cocoa glaze, topped with candied peanuts 🔥💯💦👅 #neverstopeating

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