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thefood-e’s Addicting Nachos

I love snack-able appetizers. When I’m watching the game or hanging with some friends or in COVID days hanging alone with family, I still love eating NACHOS.

Creating homemade nachos is easier than it seems and I guarantee you and your family or friends will love these NACHOS once they try them.

In a few simple steps, you won’t be able to stop eating these NACHOS. I mean they are addicting and delicious!

Feel free to substitute ingredients to customize the NACHOS the way you want to eat them. You can remove the beef or even the jalapeños. It’s totally up to you, but never skip the VELVEETA cheese ?

thefood-e's Addicting Nachos

Prep Time: 5 Cooking Time: 20

Ingredients

  • Ground Beef
  • Velveeta Cheese
  • Milk
  • Taco Seasoning
  • Shredded Lettuce
  • Pico
  • Jalapeños
  • Black Olives
  • Sour Cream
  • Tortilla Chips

Instructions

1

Brown the ground beef and cook with taco seasoning.

2

In a small pan, cut half a block of the large Velveeta cheese and cook on low. Add milk.

3

In a large tray, begin to lay out the tortilla chips.

4

Add ground beef to the chips followed by the Velveeta cheese.

5

Then top with all remaining ingredients any way you like.

6

Enjoy!